Minimum 35 Guests 3 hour event, 1.5 hour buffet service
$15.99 per person

Fresh baked rolls & butter
Garden Salad w/choice of 2 dressings: French, Blue cheese, Mango Tango vinaigrette, Balsamic vinaigrette Curly’s Coleslaw
Chef’s Choice Seasonal Vegetable
Rice & Beans, Sour Cream Mashed Potatoes or Au Gratin Potatoes
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Entrees – Choice of two:

Chicken Brettone, sautéed breast of chicken w/mushrooms, capers, white wine, veal glace & cream
Roast Pork Loin w/ an Apple Bourbon Reduction
Chicken w/ Penne pasta, mushrooms, peas, basil, white wine & cream
Penne Fruits de Mer (“Fruits of the sea”) w/ Scallops & Shrimp, mushrooms, sherry, shallots & cream
Jamaican Jerk Chicken - Jamaican Jerk Pork - Herb Roasted Chicken
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Dessert

Key Lime tartlets
Peanut Butter mousse chocolate cups

Beverage
Coffee & Hot Tea
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Upgrades
*Cheese & Fruit Display +$3 p/person. * Soup Selection +$1.50 p/person * Fresh Fish of the Day - Escovitche Style +$2 p/person * Top Round of Beef w/horseradish, whole grain mustard & natural juices +$2 p/person * Carved Tenderloin of Beef+$6 p/person...choose one sauce preperation: Cognac Peppercorn, Madeira Wild Mushroom Bearnaise * Unlimited Soda +$1.95 p/person

+ NYS Sales Tax  
+ 18% Service Gratuity