| Hor D’Oeuvres Ordered by the dozen
Deviled Eggs garnished w/caviar $12/dozen
Jamaican Jerk Chicken Wings $15/dozen
Bruschetta Toasted baguette drizzled with olive oil & topped with garlic, salt, pepper, tomato & fresh basil - $15/dozen
Potato Pancake w/sour cream & scallions - $18/dozen
Prosciutto w/a herb cream cheeseAged dry-cured, spiced Italian ham sliced thin and served with a herb cream cheese - $21/dozen
Smoked Salmon Canapés Smoked Atlantic Salmon on rye rounds served w/ a herbed cream cheese
& caper garnish - $24/dozen
Seafood stuffed mushroomsCrab, shrimp, red peppers, scallions, celery, jarlsberg cheese stuffed mushroom - $24/dozen
Mini Crab Cakes w/remoulade Blue fin crabmeat, peppers, scallions, celery finished w/panko bread crumbs served w/sauce remoulade. (Cold sauce/Lemon, tarragon, capers, mayo & parsley) $24/dozen
Jumbo Lump Filo CupsJumbo lump crab meat w/sauce remoulade. (Cold sauce/Lemon, tarragon, capers, mayo & parsley) - $24/dozen
Displays
Fruit & Cheese Display - Domestic (Swiss/Jack/Cheddar) $3 p/person
International - (Brie/Blue/Gouda/Goat) served w/ fresh seasonal fruit & assorted crackers $5 p/person
Jumbo Shrimp Display - Served with cocktail sauce and a Coleman mustard sauce $3.00 a/piece *Minimum 20
|